August 15, 2007

Kitchen Garden Herbal Tips

COOKING WITH HERBS



Herbs for Poultry
thyme, sage, oregano, rosemary, tarragon, lemon, thyme

Herbs for Fish
dill, parsley, fennel, garlic, bay, lemon, basil




Herbs for Vegetables
tarragon, dill, garlic, chives, savory, thyme, mint, basil, chervil

Herbs for Meat Dishes
rosemary, bay, oregano, marjoram, mint, parsley, sage, horseradish

Herbs for Deserts
angelica, mint, rose petals, rose hips










Most herbal plants have medicinal qualities and you can easily grow them in your garden or even in a small pot in your kitchen window. Be sure to visit again soon. My future Kitchen Garden Herbal Tips articles will cover herbal remedies to help treat a cold, sound sleeping, quick beauty tips, and herbal spa treatments from home.

There will also be an article listing herbs with medicinal qualities and their uses respectively.



Here's a cool cooking site I found.



Stay tuned......the best is yet to come.






2 comments:

Anonymous said...

Just wante to say great blog.

Rain Forest Romps said...

Excellent herbal ideas.I grow my own so always like hints how to use them.
Thanks,
Mary